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NO SEED OILS
Formulated without industrial seed oils, using straightforward ingredients to deliver clean flavor and consistent quality.
Artisan Sourdough
Slow-fermented and carefully baked for depth of flavor, crisp texture, and that unmistakable sourdough character.
ORGANIC FLOUR
Milled from organically grown grains for a cleaner, more authentic foundation in every bite.
Natural Ingredients
Nothing artificial, just real ingredients you can recognize and feel good about.
Baked from a simple beginning in 1987, Elizabeth’s is rooted in care, craft, and real ingredients. Every bite is made to be shared, enjoyed, and come back to.